Episode 18 - bonus

BONUS Episode: ‘tis the season for holiday cocktails (S9/Ep.18)

Published on: 15th November, 2023

This week we’re taking a short break from our regular schedule to share a special bonus episode with the Brand Advocacy Team of Fords Gin. Last season, you may have caught a special episode we did with the Beyond the Plate family sharing recipes and tips for Thanksgiving. Well, this time we thought we'd give our listeners what many of you really want to hear…from the experts themselves…what we all should be drinking (and serving) this holiday season (with gin, of course!)

For this special, we caught up with:

- Tim Cooper, Senior Trade Advocacy Manager

- Joe Brooke, Trade Advocacy Manager LA

- Alex Maynard, Trade Advocacy Manager Bay Area

- Anthony Bohlinger, Trade Advocacy Manager Miami

Enjoy this episode as we go Beyond the Drink... with a taste of Fords Gin.



This season is brought to you by Fords Gin, a gin created to cocktail.


Check out our #BtPlatePodcast Merch at www.BeyondthePlateMerch.com 


Follow Beyond the Plate on Facebook and Twitter


Follow Kappy on Instagram and Twitter

Next Episode All Episodes Previous Episode
Show artwork for Beyond the Plate

About the Podcast

Beyond the Plate
Social Impact in the Culinary World
Join Andrew “Kappy” Kaplan as he sits down in-person with the world’s culinary elite to explore their journey into the food industry and the social impact they have made in their community. Every episode will share inspiring stories of what it means to be in today’s hospitality industry.

About your host

Profile picture for Andrew Kaplan

Andrew Kaplan